Perfect for after school nibbles – hokey pokey biscuits with that home made flavour. Gluten, Wheat, Dairy and Egg free. Made in New Zealand since 1988. Vegan Friendly. .
Maize Cornflour, Rice Flour, Pregel Starch, Margarine (Dairy free, Caster Sugar, Golden Syrup, Vanilla, Butterscotch Essence, Baking Soda, Water
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