A mix of our favourite beans, these are a tasty and versatile pantry staple. Use them to add plant-based goodness to bean salads, soups, vegan chili, stews or as a substitute in any recipe calling for canned beans.
Red Kidney Beans, white kidney beans, Chickpeas, Navy Beans, Water, Sea Salt
We supply this information to help you choose suitable products, however from time to time food products are reformulated and nutrition content and ingredients may change. We therefore recommend that you do not rely solely on this information and always check products labels.
