This russet-coloured bean has a strong, nutty, sweet flavour and is easy to digest. Its nutritional profile features a good source of protein and dietary fibre with low fat and no added sodium. Plus, it is naturally gluten-free. Ready to use.
Adzuki Beans, Water
We supply this information to help you choose suitable products, however from time to time food products are reformulated and nutrition content and ingredients may change. We therefore recommend that you do not rely solely on this information and always check products labels.
